A SUPER special occasion just happened - and that would be my husband's 30th birthday! My parents stopped down to celebrate with us and in order to better celebrate his birthday, I baked a cake and decorated it with my FAVORITE, SUPER SIMPLE type of decoration - the rosette!
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| 6" layer cake (white) with buttercream icing |
Having seen the technique a thousand and a half times on Pinterest, I decided it was time to try the all rosette cake cover for myself.
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| Ombre technique inside and out the cake |
To stack, frost, and completely cover the 6" cake in rosettes took about 10-15 minutes and produces a BEAUTIFUL cake. I used the ombre technique in green (since it's my husband's favorite color) to make the inside just as pretty as the out. There's a thin layer of buttercream between each of the cake layers as well.
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| Green ombre using buttercream |
I am completely in love with this cake technique and will DEFINITELY be using it again in the future!
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